Gourmet Cooking, Recipes, Cooking Classes, Recipes, Wedding Cakes, Custom Cakes, Wine & more.
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Gourmet Cooking, Cooking Classes, Recipes, Wedding Cakes, Custom Cakes, Charleston SC, Charleston South Carolina News
2010-07-06
We hope everyone enjoyed a fun time with family and friends on this holiday weekend. All of us here at Woodlands could not have asked for a better “An American Celebration” event. Way back in April, Woodlands leadership team started planning for a patriotic event that would blow the community away! All of the planning started to become reality the [...]
2010-07-03
Beer and BBQ series
Wednesday, July 14th 2010
6:30-9:30pm
We are partnering with Palmetto Brewery on July 14th to give you the ultimate BBQ & Brew dinner! Join us for a small reception on the croquet lawn starting at 6:30 pm with live entertainment. You will then be escorted over to the intimate porch of the pavilion for [...]
2010-06-18
Looking for something fun and different to do with the ”girls”? Here is your chance to spend an afternoon with your girlfriends, leave the kids home with a babysitter or leave work early. You are invited to celebrate a fashion show and luncheon at Woodlands Inn Thursday, July 22nd from 11:30am-2:00pm. Upon arrival we will greet you with a [...]
2010-06-08
For the 4th of July Package:
A 2 night minimum Saturday arrival.
“VIP” parking
Complimentary admission to the 4th of July celebration
Complimentary breakfast (Sunday Morning)
Complimentary upgrade (subject to availability)
Complimentary Food and drink at the 4th of July event (each guest will get $20 worth of F&B tickets upon arrival)
Rate will be $439 per night
For the summer (starting [...]
2010-06-08
Farm-To-Table: Wednesday, June 9th 6:30-9:30 representing Kennerdy Farms
Join the Woodlands team as we honor the flavors of the Lowcountry. Enjoy a fun, casual and relaxed outdoor dining experience that brings the farmer to you! Watch our chefs prepare dinner in our outdoor kitchen while you sip on a perfectly paired regional wine. The South Carolina [...]
2010-05-25
Come celebrate the local arts on July 4th as Woodlands partners with Summerville’s DREAM and the Community Orchestra for a truly American extravaganza. Enjoy local music, family games, South Carolina’s BBQ and other American favorites, domestic beers and beverages, as well as a finale by the Summerville Community Orchestra.
This is an outdoors event, rain or [...]
2010-05-18
We are partnering with the Summerville Workforce in a campaign called “May” We take your jacket! For the whole month of May, we will be accepting mens and womens business attire that you no longer want. The Summerville Workforce will supply men and women in the local community with this clothing to further their chances in getting a [...]
2010-05-15
Woodlands put a new interactive twist on Mother’s Day this year, and it was an astonishing success! The idea was to create a more fun and interactive atmosphere for our guests. We asked four of our chef’s to invite their moms to come and hang out with us for the day. After all, we want [...]
2010-05-05
Only One Week Away Until The Second Farm to Table Dinner – book today as seats are selling quickly. Join us as we honor the true roots of the Lowcountry with Legare Farms. You will start the evening off with a cocktail reception at 6:30 on the croquet lawn as you listen to the Bluestone [...]
2010-05-04
Come celebrate Cinco De Mayo at Woodlands Wednesday, May 5th and Thursday, May 6th in the bar/casual dining room. Stop by after work or bring the whole family by if you don’t feel like cooking tonight. Chef will have a few signature featured items on the menu as well as $5 margarita’s!
2010-08-30
Jackie had just returned from nearly three weeks away when she texted me --“Want to hang out and cook something today?” It was a muggy Monday, and I was dragging a bit, still hoping to come up with something to do with the kids. “Sure,” I said, “but there’s a catch—we have to use peaches since I have pounds and pounds of them from my CSA.”
2010-08-23
Summer is a funny time in the kitchen, always crowded and crazy. As friends come and go on vacation, the kitchen becomes a place to catch up while cooking something quick. It’s Grand Central terminal, where friends connect, often briefly, before moving on to someplace else.
2010-08-19
Early on this summer one of our friends was in a major accident. We’re thrilled he’s doing great now, the neck brace is off and the whole family is on the mend. While Alison and I have been advocating helping friends in need for years, I have to say I learned more this time than ever, as three of us coordinated food and help for the family from about 50 dedicated friends.
2010-08-16
The tomatoes here in New Jersey are better than they’ve been in years. I’m getting 5 pounds of firm and beautiful organic beefsteaks this year with my CSA share instead of the measly ½ pound like last year.
2010-08-12
Over the past few weeks we’ve been lucky to have a steady stream of friends and relatives visiting from New Jersey, Denver, Washington, D.C., and Phoenix. When dinnertime rolls around, as some of us are cooking in the kitchen, we send others out back to the garden with the question: “What looks good in the garden?”
2010-08-09
I look forward to those overcast summer days, when the sun isn’t shining or it’s supposed to rain. It’s an excuse to stay indoors, cooking and spending time with a friend.
2010-08-05
After living in eight states from Colorado to Wisconsin to Massachusetts throughout my life, I’ve always found that each place has its own surprising and particular foods and ways of eating. I’d never had the super-hot Hatch Chiles before living in Denver, or Fish Fry Friday with Walleye before coming to Madison.
2010-08-02
Whether I’m catching up curbside with a neighbor or fielding text messages from friends, one of the pleasures of being a known food nut is hearing the day-to-day cooking stories and anxieties of those around me.
2010-07-29
In so many of our gatherings with friends lately, summertime drinks have set the stage, offering a cool, colorful beginning to an event or dinner.
2010-07-26
Six courses, each one farm fresh, carefully prepared and creatively plated.
2009-10-01
Gourmet's travel editor thinks hotel decor should not be hazardous to your health.
2009-10-01
(Fort Worth, TX) - A Shreveport chef brings a touch of elegance—and Cajun moxie—to the edge of cow country.
2009-09-30
The zero-spending game is called on account of soccer ... and foraging for wild edibles.
2009-09-29
This Halloween, forget the jack-o-lantern and turn your pumpkin into one of these comforting fall dishes, from rolls to rice pudding.
2009-09-29
We've encouraged our daughter to eat anything that pleases her. We never thought about how to set limits.
2009-09-29
Chip Brantley, author of the book The Perfect Fruit: Good Breeding, Bad Seeds and the Hunt for the Elusive Pluot and co-founder of cookthink.com, explains what the difficult French filmmaker showed him about the art of cooking.
2009-09-29
Like a small museum with ever changing galleries, the progressive and very modern restaurant Ikarus showcases the world's best talent, one chef at a time.
2009-09-28
Cherries Jubilee was the most beautiful thing I'd ever made, and I was going to make my last one count.
2009-09-28
(Seattle) - Pouring everything from fizzes to flips, this brand-new speakeasy keeps the focus on good, old-fashioned liquids.
2009-09-28
From Goodfellas to good food. The actress, mother, and current Dancing with the Stars hoofer has a new website, Under the Tuscan Gun, where she dishes out her favorite traditional Italian recipes, ingredients, and anecdotes.
2009-01-27
The Lady Baltimore cake was popularized by the Owen Wister (1860-1938) novel Lady Baltimore (1906). Wister's novel took place in fictional Kingsport, a substitute name for Charleston, South Carolina. The Woman's Exchange is mention in ... The “Lady Baltimore Cake” is first cited in print not from the 1906 novel, but from an 1889 Ladies' Home Journal. A 1903 Greenville (SC) cookbook also features a Lady Baltimore cake recipe. The mystery of the origin of the cake and how ...
2008-02-27
"hollywood comes to S.C.": 10 a.m.-5 p.m. Tuesday-Saturday and 1-5 p.m. Sunday through Oct. 19. South Carolina State Museum, 301 Gervais St., Columbia. $3 plus regular museum admission. This exhibit showcases the movies produced in South ..... Call 744-2248 or visit www.stingrayshockey.com.cooking class: 6:30 p.m. Charleston Cooks, 194 East Bay St. $55. Chef Aaron Deal's of Tristan hosts a themed cooking class — "Celebration of Spring: Spring Harvest and Wine Pairings. ...
2010-08-19
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2007-02-24
This http://www.epicurious.com/recipes/recipe_views/views/103343 is the most amazing pound cake I've ever made. This cake recipe isn't the one pound of each type, but it is so good your brains will fall out :) I've made it a number of times .... We were stationed in Charleston, SC for a while, and two places you must visit as a foodie: Hominy Grill http://www.hominygrill.com/ for great low country home cooking, and 82 Queen http://www.82queen.com/ for the she-crab soup. ...
2009-07-21
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2007-03-07
Boiled peanuts in Charleston, as well as that cute little cooking store which sold the most perfect pralines. Leopold's Ice Cream Parlor in Savannah, an oasis of openness, devoid of tourists except us, on a day in which everything in ..... If you ever make it to St. Augustine I have a couple of places for you to try (like a $7 crab cake meal that had the best cakes I have EVER tasted!). Abby March 8, 2007. 24. “Almost nothing open on Sunday…” Girl, welcome to the South. ...
2009-06-16
That's funny, I made the same kind of recipe two weeks ago, for the wedding cocktail at work, but it included 1 egg yolk (left from the buttercream for the wedding cake) and 1 tbsp paprika too. ...... I made these with kids from my summer cooking class… we skipped the food processing and mixing with our hands – they turned out great! The best response from a nine year old boy, “You have GOT to get me the recipe for them chesse fries!” kitchentop June 25, 2009 ...
2009-07-08
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2009-05-12
A glass material known as chalcogenide becomes a switch as its refracting properties are changed, Animation Vs Animator The Game, Conversations With My Gardener, Thomas The Train Cake, Country Style Pork Ribs Recipe, List Of Verbs, ..... They are not strategic branding experts by any stretch of the imagination, Virgin Island Vacation, Supplemental Medicare Insurance, Imax Charleston Sc, Free Episodes Online, French Revolution Guillotine, Easy No Bake Cookies, George A ...
2010-08-19
At Uncle Harry's Ice Cream Cakes we feature a blog on our website written by “Uncle Harry”. This summer, Uncle Harry has been traveling the country discovering “All Things Ice Cream” and blogging about his travels and discoveries. ..... Master storyteller Pat Conroy's novel “South of Broad” is his first in more than 14 years. It's set in his beloved Charleston, SC. And everything is on the table again: love, lust, race, religion. Eve Ensler on Global Girlhood ...
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